News | 24 Jan 2024
Greening agrifood in social economy
New capacity-building opportunities for social economy SMEs in the agrifood sector: the new GRAINS project is working to provide support in the transition towards sustainable and environmentally friendly practices and production processes.
The project will facilitate knowledge and expertise transfer through mentorship and coaching programmes, as well as through advisory support, training, counselling and labelling services. Explore ongoing calls for trainees and keep an eye on upcoming opportunities.
Discover trends in greening the social economy ecosystem by the GRAINS project coordinator, the Diesis Network.
